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Dinner Menu | Feature Cocktails and Drinks | Hors D'oeuvres | Late Night

lunch menu:

small plates

soup french onion or soup of day, 5

tuna* seared rare & served with seaweed salad & ginger soy dipping sauce, 12.5

squash flatbread zucchini, yellow squash, tomatoes, goat cheese & pesto oil, 8.5, add chicken, 13.5

caprese flatbread tomato confit, fresh mozzarella, basil, & fontinella cheese, 8.5, add chicken 13.5

hummus cucumber, grilled pita, 7.5

quesadilla chicken, pepperjack, onion, roasted peppers, chipolte sour cream , 8.5

field greens grape tomatoes & choice of herb vinaigrette, lime cilantro or gorgonzola rémoulade, 5.5



salads

southwest caesar romaine, spicy croutons & tomato-black bean concasse, 9.5 add chicken, 14.5 shrimp, 17.5. seared tuna, 21.5

spinach bacon balsamic viniagrette, red onion, goat cheese, walnuts, 10.5. add chicken, 14.5. shrimp, 17.5. seared tuna, 21.5

soup & salad choice of soup paired with chef’s selection of salad, 11

ribeye romaine, sweet potato fries, gorgonzola, hard boiled egg, tomato, mustard vinaigrette, 13.5

turkey mixed greens, pecans, apples, gorgonzola, caramelized onion basil vinaigrette, 13.5

 

sandwiches
served with fries, side salad, vegetable of day, sweet potato fries, 2.

pork bar-b-que sauce, cheddar, 9.5

ribeye roasted peppers, caramelized onion, cheese sauce, 14

blackened chicken chipotle coleslaw, 10

chicken wrap provolone, bacon, greens, honey mustard, 10

buffalo chicken crispy, with buffalo sauce, gorgonzola & rémoulade, 10

turkey pepper jack, sundried tomato pesto, guacamole, lettuce, red onion, wheat bread, 11

turkey burger provolone, greens, tomato, southwest dressing, 10

cod guinness battered, southwest tartar, 11.5

tuna melt grilled wheat bread, cheddar, 10.5

blackened shrimp wrap black beans, tomato, romaine, southwest chipotle sauce, 12

meatloaf french dip meatloaf, gruyere, side of french onion, 10.5

crab cake mustard aioli, greens, tomato, 11.5

 

angus burgers*
chicken, turkey burger, or veggie burger may be substituted for any burger

samurai blackened, served with wasabi dressing,10. add seaweed salad, 11

gourmet caramelized onions, mushrooms & bacon with pepper jack, 10

 

feature cocktails

tonic tonic a vodka cocktail unlike any other , 8.5

goose & juice grey goose & fresh squeezed orange or grapefruit juice, 9.5

fresh hard lemonade pick your choice of flavored vodka: orange, strawberry, raspberry, peach, cherry, grape, or citrus pint, 9.5. or pitcher, 29

tonic-gria white wine, st. germaine liquor, apricot brandy, pineapple, soda. pitcher, 29

fresh margarita cuervo gold, triple sec & fresh squeezed juices, 9.5 or go top shelf with patron & cointreau, 14.5

mojito svedka citrus or mango vodka, fresh squeezed lime, fresh mint & soda, 10.5

red bull madras orange vodka, cranberry, red bull, 8.5

sunburn mount gay rum, malibu rum, banana liqueur, pineapple & grenadine, 8.5

honey-pick american honey whiskey, mango iced tea, 9.5

 

feature martinis

caramel apple-tini vodka, apple pucker & butterscotch schnapps, 8.5

cosmo-tonic svedka raspberry & fresh squeezed lime juice give this the tonic touch, 9.5

lemon drop martini svedka citrus, fresh squeezed lemon and the tonic touch, 9.5

pineapple upside-down vanilla svedka, malibu rum, pineapple & cherry juice, 9.5

dreamsicle a sultry blend of kajmir vanilla liquor, cointreau, lemon, 10.5

effen cherritini effen black cherry & vanilla vodka with white crème de cacao, 12.5

hurricane raspberry vodka, chambord, sours & sprite in a kool-aid rimmed glass, 9.5

orange crush svedka clementine, amaretto & a fresh squeezed orange, 9.5

pomegranate svedka citrus, pomegranate juice, fresh lime, 9.5

brazilian getaway mango vodka, fresh lime & orange, cranberry, 9.5

 

wine — white

riesling — covey run, G.8, B.29

pinot grigio — biso, G.8, B.29

chardonnay — round hill, G.10, B.39

chardonnay — conundrum, G.18

 

wine — red

pinot noir — french maid, G.11, B.41

merlot — wolf blass, G.11, B.41

cabernet — silver palm, G.9, B.33

 

wine — sparkling

veuve clicquot ponsarvin brut, 90

schramsberg blanc de blanc, 59

freixenet brut, 18

 

draft beer

guinness, 5.25

yuengling light, 3.50

penn pilsner, 3.75

dogfish 60 minute IPA, 5

hoegaarden, 5.75

black & tan, 5.50

frambois velvet for 2, 15

 

domestic beer

anchor steam, 4.75

blue moon, 4.25

budweiser, 3.25

bud light, 3.25

iron city, 3.25

ic light, 3.25

coors light, 3.25

miller lite, 3.25

o’doul’s (na), 3.25

rolling rock, 3.25

michelob ultra, 3.50

yuengling lager, 3.50

sam adams, 3.75

magic hat #9, 4.50

sierra nevada, 4.50

 

imported beer

molson canadian, 3.75

bass, 4.50

chimay red, 11

corona, 3.75

corona light, 3.75

delerium tremens, 11

dos equis, 3.75

heineken, 3.75

lindeman’s frambois lambic, 12

new castle brown ale, 4.25

pilsner urquel, 3.75

red stripe, 3.75

stella artois, 4.50.

 

malt beverages

mike’s hard lemonade, 3.75

twisted tea, 3.75

 

non-alcoholic

soft drinks (coke products), 2

mighty leaf iced tea, 2

assorted juices, 2. fresh squeezed, 3

fresh squeezed lemonade, 2

la prima coffee, 2

mighty leaf herbal tea, 2

saratoga bottle water, 2

red bull (regular or sugar-free), 5.25

free refills on coke products, coffee & tea

 

info

  • 9 oz martinis
  • fresh squeezed drinks
  • party hour monday-friday 5-7pm
  • private rooms
  • two floors of dining and bars
  • full menu served until midnight monday-saturday

parties of 5 or more will receive one check and a 18% gratuity

*consuming raw or undercooked meats, poultry, shellfish, seafood, or eggs may increase your risk for food borne illness